Reservations Highly Encouraged
MENU
GATHER & GRAZE
BLUE RIDGE POTATO CAKES 10
A pair of fluffy crispy potato cakes topped with grilled marinated flank steak, bleu cheese sauce and green onion.
FRIED GREEN TOMATOES 7
House-breaded green tomatoes paired with a smoky bacon and peach jam served with chipotle-honey aioli.
APPALACHIAN BURRATA 11
Creamy burrata on a bed of spring mix garnished with heirloom tomatoes, peaches, and lemon basil served with crostini.
GARDEN & KETTLE
HOUSE-BAKED BREAD BASKET 6
An assortment of breads, baked in-house. Served with whipped house butter or herb-infused olive oil.
COAL MINER SOUP 7
Chef’s version of ham and bean soup served with a honey cornbread muffin.
SOUP OF THE WEEK 7
Our chef’s weekly creation, served with house-baked bread or oyster crackers.
ADD GRILLED CHEESE 5
Sourdough griddled with cheddar and American cheese.
CAESAR SALAD 10
Crisp romaine with fried capers, shaved Parmesan cheese, and herbed croutons. Served with our housemade Caesar dressing.
STRAWBERRY SALAD 10
Spring mix with fresh strawberry quarters, bleu cheese crumble, candied walnuts, and red onions. Served with strawberry balsamic vinaigrette.
HOUSE SALAD 8
Mixed greens, red onions, cucumbers, bell peppers, shaved cheddar, and herb croutons. Served with housemade ranch dressing.
ADD ONS
- Grilled Chicken $7
- Grilled Shrimp $9
- Grilled Steak $15
HOUSEMADE DRESSINGS
- Caesar
- Honey Citrus Vinaigrette
- Ranch
- Bleu Cheese
- Strawberry Balsamic Vinaigrette
CHEF CRAFTED BURGERS & HANDHELDS
Served with house-cut fries. Substitute onion rings or sweet potato fries for $2.00. Gluten-free buns available upon request for $2.00. Add bacon to any burger $3.00.
APPALACHIAN BURGER 17
Wagyu burger cooked to your preferred temperature topped with candied bourbon bacon, cheddar cheese, caramelized onions, drizzled with our housemade whiskey BBQ on a brioche bun.
BISTRO
BURGER 17
Wagyu burger cooked to your preferred temperature topped with bleu cheese mousse, caramelized onions, fig preserves, and bacon on a brioche bun.
CLASSIC CHEESEBURGER 15
Wagyu burger cooked to your preferred temperature, your choice of cheese, with lettuce and tomato on a brioche bun.
CHOICE OF CHEESE
Cheddar · American · Bleu Cheese · Provolone
BLT CLUB 16
Bacon, fried green tomato, turkey, provolone, cheddar, and lettuce on marbled rye with Oxley House aioli.
FIRE CRACKER
CHICKEN SANDWICH 16
Lightly hand-breaded chicken breast tossed in a sweet spicy sauce served on a bed of lettuce, tomato and pickles on Texas toast.
FRIED CATFISH HOAGIE 16
Cornmeal-breaded catfish fried until golden and crispy, served on a toasted hoagie bun with lettuce and tomato. Served with house-cut fries.
BLUE RIDGE TACOS
Three street-style tacos with your choice of meat, served on flour tortillas with roasted poblano crema, sweet corn salsa, and pickled red onion.
YOUR CHOICE OF PROTEIN
- Grilled Chicken $7
- Grilled Shrimp $9
- Grilled Steak $15
TOSSED & SAUCED
TRADITIONAL WINGS 6ct. 12 12ct. 16
Bone-in wings tossed in your choice of sauce served with celery sticks.
BONELESS HOUSE WINGS 6ct. 8 12ct. 12
Boneless wings tossed in your choice of sauce served with celery sticks.
HOG WINGS 5ct. 9 10ct. 17
Fried pork shank “wings” tossed in your choice of sauce served with celery sticks.
HOUSEMADE SAUCE
- Barrel Aged Whiskey BBQ
- Garlic Parmesan
- Chipotle Lime
- Buffalo
BUTCHER’S SELECTION
OXLEY HOUSE FILET 34
House-seasoned 8oz. handcut filet grilled to your preferred temperature. Served with your choice of two sides.
OXLEY HOUSE RIBEYE 39
House-seasoned 12oz. handcut ribeye grilled to your preferred temperature. Served with your choice of two sides.
BUTCHER
ADD ONS
- WV Bourbon Bacon Compound Butter $3
- Sauteed Mushrooms & Onions $3
APPALACHIAN PLATES
HARVEST CHICKEN
PEACH 22
Herb-marinated grilled chicken with yellow peaches served on a bed of spring mix drizzled with balsamic and garnished with lemon basil served with your choice of two sides.
STUFFED BELL PEPPER 23
Bell pepper filled with Italian sausage and wild rice stuffing, topped with Parmesan cheese and served with your choice of two sides.
BLACKENED SALMON 28
Lightly blackened salmon grilled and oven finished with a lemon garlic butter sauce served with your choice of two sides.
BUTTERNUT SQUASH
RISOTTO 18
Creamy butternut squash risotto garnished with diced butternut squash and cremini mushrooms.
ADD ONS
- Grilled Chicken $7
- Grilled Shrimp $9
- Grilled Steak $15
COUNTRY STYLE BEEF TIPS 25
Tenderloin cuts with onion and mushrooms tossed in a rich brown gravy served with your choice of two sides.
APPLE BOURBON PORK CHOP 27
10 oz. apple brined bone-in pork chop grilled and oven finished in an apple bourbon pan sauce and served with your choice of two sides.
ALFREDO VEGGIE PASTA 20
Pappardelle pasta Alfredo with wild mushrooms, yellow onions, bell peppers, and roasted garlic served with focaccia garlic bread.
ADD ONS
- Grilled Chicken $7
- Grilled Shrimp $9
- Grilled Steak $15
BACKWOODS CATFISH FRY 23
Cornmeal crusted catfish filets deep fried with a side of tartar sauce and lemon wedge served with your choice of two sides.
CHILDREN’S MENU
CHEESE PIZZA 8
Flatbread topped with marinara and mozzarella cheese.
KID’S QUESADILLA 8
Sundried tomato flour tortilla stuffed with shredded mozzarella cheese, served with your choice of one side.
CORNDOG 10
Mini corndog served with your choice of one side.
LIL’ APPALACHIAN BURGER 12
1/4 oz. burger with American cheese on a toasted bun served with fries.
BONELESS WINGS 4ct. 10 6ct. 13
Fried boneless wings tossed in your choice of sauce served with fries.
DESSERT MENU
APPALACHIAN PEACH ROLL 9
Soft, fluffy vanilla sheet cake filled with housemade peach jam and whipped cream, topped with candied walnut crumble and peach jam, and garnished with whipped cream and lemon basil.
TRADITIONAL CHEESECAKE 7
Chef’s classic cheesecake, rich and creamy, served with whipped cream and a fresh berry compote.
OREO CHEESECAKE 8
Oreo cookie crust topped with whipped cream and Oreo chunks.
VANILLA BEAN
ICE CREAM Single 4 Double 7
Served with your choice of caramel or chocolate drizzle.
AFTER DINNER SIPS
TYGART COMMUNITY BLEND COFFEE 3.75
Locally roasted in Renick, West Virginia, exclusively for the Tygart
Hotel. Smooth, balanced, and served fresh with cream upon
request. Your choice of regular or decaf.
CROWN CHOCOLATE COFFEE 14
Tygart Community Blend · Coffee Crown Chocolate · Coffee
Liqueur · Vanilla Extract · Heavy Cream · Whipped Topping
DRINK MENU
DRAFT, BOTTLE, & CAN
Our draft beers change seasonally. Remember to ask your server about our current local & craft beer selections.
5.00
BUDWEISER
BUD LIGHT
BUSH LITE
COORS LITE
IC LITE
MICHELOB ULTRA
MICHELOB ULTRA ZERO
MILLER LITE
ANGRY ORCHARD
6.00
BLUE MOON
CORONA
GUINNESS
HEINEKEN
BUSH LITE
MODELO ESPECIAL
NEGRO MODELO
WHITE CLAW
7.00
BIG TIMBER BREWING
- BLONDE
- COUNTRY ROADS IPA
- PORTER
SIERRA NEVADA
- HAZY LITTLE THINGS
- PALE ALE
- TORPEDO EXTRA IPA
CRAFTED COCKTAILS
Turn any Mocktail into a THCocktail. THC Shot 2MG for 4.00 or THC Shot 5MG for 6.00.
CRAFT REFRESHERS (NA)
BLUEBERRY LAVENDER LEMONADE 8
Blueberries · Lavender Simple Syrup · Lemon Juice
MOUNTAIN BERRY FIZZ 8
Fresh Mixed Berry Puree · Lemon Juice · Simple Syrup · Club Soda
NOWADAYS THC ADD-ON
TURN ANY MOCKTAIL INTO A THCOCKTAIL
2.5MG THC 5 | 5MG THC 7
SIGNATURE DRINKS
OXLEY OLD FASHION 13
Bullock Bourbon · Sugar Cube · Cocoa Bitters · Cherry Syrup
LEMON POUND CAKE 11
Bullock Bourbon · Sugar Cube · Cocoa Bitters · Cherry Syrup
EMPRESS OF LAVENDAR 12
Empress Gin · Lavender Syrup · Lemon Juice · Lemon Garnish · Lavender Sprig
IRISH MULE 10
Jameson Irish Whiskey · Lime Juice · Ginger Beer · Lime Garnish · Mint Sprig
CRANBERRY BOURBON BLISS 10
Bullock Bourbon · Orange Juice · Lemon Juice · Cranberry Juice · Local Maple Syrup
OXLEY 32oz. RUM BUCKET 15
Bacardi Superior · Coconut Rum · Pineapple Juice · Orange Juice · Cranberry Juice · Grenadine · Garnished Fresh Fruit
MARTINI COLLECTION
ORANGE CREAMSICLE 13
Whipped Vodka · Orange Lava Burst · Heavy Cream · Whipped Cream · Orange Garnish
POMEGRANATE 12
Pomegranate Liqueur · Triple Sec · Citrus Vodka · Sour Mix
PUMPKIN SPICE 13
Vanilla Vodka · Irish Cream Liqueur · Pumpkin Flavored Liqueur · Cinnamon and Nutmeg
CANDY APPLE 14
Vanilla Vodka · Sour Apple Liqueur · Butterscotch Liqueur · Cranberry Juice · Apple and Cherry Garnish
ESPRESSO 14
Vanilla Vodka · Coffee Liqueur · Fresh Espresso · House Syrup
FEATURED LIBATIONS
BLUEBERRY GIN LEMONADE 12
Gray Whale Gin · Blueberry Syrup · Lemon Juice · Club Soda · Fresh Blueberries
TEQUILA HARVEST 12
Casamigo Blanco · Apple Juice · Club Soda · Local Maple Syrup · Apple Garnish
WILD CHERRY MARGARITA 12
Jim Beam Red Stag · Tres Agaves Margarita Mix · Triple Sec · Lime and Cherry Garnish
HONEY BEE 12
Juniper Gin · Local Honey Syrup · Lemon Juice · Soda Water · Lemon Garnish · Edible Flower
CARAMEL APPLE WHITE RUSSIAN 13
Caramel Apple Vodka · Coffee Liqueur · Heavy Cream · Apple Butter · Sliced Apple Garnish
WINE SELECTIONS
Price listed as Glass | Bottle
RED
WHITE
Events
We Host Events
Elevate your next celebration or intimate dining experience with us. Experience our private dining room and the option for exclusive buyouts.
Let our onsite catering team take care of the rest.
Let’s Get Social
#OxleyHouse
Relive the Oxley House magic! Post your favorite cocktail moments, snapshots with friends, or that drool-worthy dish you’re still dreaming about! Share using #OxleyHouse and get featured!
Visit
Tygart Hotel
206 Davis Avenue, Elkins, WV 26241
Reservations Highly Encouraged
Restaurant Hours
Mon: 4pm – 10pm
Tues: 11am – 10pm
Wed: 11am – 10pm
Thurs: 11am – 10pm
Fri: 11am- 10pm
Sat: 11am – 10pm
Sun: CLOSED
Cocktail Bar Hours
Mon: 4pm – 10pm
Tues: 11am – 10pm
Wed: 11am – 10pm
Thurs: 11am – 10pm
Fri: 11am- 11pm
Sat: 11am – 11pm
Sun: CLOSED